Egglessnog

Ingredients:
1 cup Cashews
1 cup macadamia nuts
4 cups water
sea salt to taste
4-6 tbs. agave nectar
2-3 pinches of nutmeg
Directions:
Blend everything till smooth. Strain through a Nut Milk Bag or cheese cloth. Dehydrate the nut pulp for later use. Drink up!